Tuesday, February 16, 2010

Chinese Chicken Breast with Garlic

Chinese Chicken Breast with Garlic
ngredients for chicken:

4 boneless, skinned chicken breast halves

1 Tablespoon cornstarch

1 Tablespoon white grape juice

1/2 cup thinly sliced onion

1/2 thinly sliced green or red pepper

1 egg white

2 Tablespoons vegetable oil

1 teaspoon minced gingerroot

3 teaspoons minced fresh garlic

Rice (cook according to instructions on package)

Ingredients for sauce:

1 1/2 teaspoon chili powder

1 teaspoon cornstarch

2 teaspoons sugar

2 teaspoons rice vinegar

1 Tablespoon water

2 Tablespoons soy sauce

2 Tablespoons white grape juice

To find finish this recipe go to the link shown above.

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